✓ Flat rate $5 Delivery to Christchurch, Tai Tapu, Prebbleton & Lincoln
✓ Flat rate $7.50 Delivery to Kaiapoi, Rangiora & Rolleston.
✓ Next day click and collect available weekdays (excludes Mondays).
✓ Carefully packed in a chilltainer and delivered to your door.
The ultimate cut for slow cooking. The star ingredient in Osso Buco. This meat cut comprises connective tissue which transforms with slow cooking into a mouthwatering tender delight.
For more information on this cut click here.
Fore recipe inspiration from NZ Beef + Lamb click here.
Photo courtesy NZ Beef+Lamb
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