Our retail store is closed Monday 26.10.2020 for Labour Day. Online ordering is still open and deliveries will resume Wednesday 28.10.2020

Belly Bacon - Dry Cured

Belly Bacon - Dry Cured

Vendor
Halswell Butchery
Regular price
$4.50
Sale price
$4.50
Regular price
Sold out
Unit price
per 
Tax included. Shipping is calculated at checkout based on your delivery address post code.
✓ Carefully packed in a chilltainer and delivered to your door.
✓ Pick up in store or have it delivered to your home or work.
✓ FREE DELIVERY on orders $75+ in Christchurch and $100+ in Tai Tapu, Lincoln, Kaiapoi, Rangiora, Prebbleton, Rolleston, Akaroa, Burnham, Springston, Ashburton, Rakaia, The pines beach, Tai Tapu, Waikuku Beach, Amberley, Woodend, Pegasus.

All the bacon we sell is dry cured the old-style way on our premises. As the name suggests, dry curing means that no water is added. This ensures that whether you are pan frying or grilling, the bacon doesn't steam, ensuring you get a lovely, crispy result. Perfect for your weekend breakfast!

Specifics:

  • Approximately 2mm thick
  • We do not add water to our bacon
  • Halswell Butchery's premium pork is all sourced locally from Canterbury 'pig friendly' farms creating happier healthier pigs for more succulent meat. All farms operate under NZ Pork's Pig Care accreditation programme.
  • Gluten-free

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