A great flavoured cut ideal for roasting or slow cooking. Try the classic pot roast in your slow cooker or crockpot. Cook it long enough for a flavoursome pulled beef.
For more about this cut click here.
Fore recipes and inspiration from NZ Beef+Lamb click here.
Photo courtesy of NZ Beef + Lamb
490 Sparks Road, Halswell
Tel (03) 322 8747
After Hours 021 553 267
Mon - Fri: 7.00am - 6.00pm
Sat: 7:00am - noon