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Porterhouse Steak - 200gm

A tasty fast cooking cut most suitable for pan frying BBQ and stir frying.  Often referred to as a Sirloin or New York steak. Typically the porterhouse is cut further back on the sirloin. For more information click here.

Think salads fajitas, kebabs, wraps ,asian inspired  dishes and more. For recipes from NZ Beef + Lamb search sirloin.

Price: $6.00 each

Quantity: