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Flintstone (Ribeye on the bone)

Unbeatable texture and flavour. The standing rib roast or Flintstone is a tender cut with a fine grain. A large impressive cut  suitable for dry heat (oven baking). Great for impressing guests. Can be cooked fast or slow. 

For more information on this cut click here.

For recipes from NZ Beef+ Lamb click here.

Photo courtesy of NZ Beef+Lamb.



Price: $28.95/kg

Quantity: kg

Photo courtesy NZ Beef+Lamb